Menu

Choosing Ideal Pest Control


Did A Member Of Your Kitchen Crew Just Spot Signs Of A Rodent Problem? 3 Tips To End An Infestation In Your Restaurant

Just the sight of a rodent dropping or hair is a huge problem for restaurants. A rodent infestation is not only unsanitary, but it can also potentially get your restaurant a negative report from the health inspector. If the pest issue expands to the dining areas, then you also run the risk of having a customer witness a rat running across the room. Unfortunately, that customer could possibly tell someone else or post an image online that ruins your restaurant's reputation. 

Rodent control in restaurants can be somewhat of a challenge since you have all of the things in place to attract these pests. The combination of food, water, and warm places to build a nest is the perfect storm for a sudden surge of rodents to take up residence. Your team member did the right thing by reporting their suspicions right away. Now, you can take these steps to follow through on your commitment to practice rodent control strategies in your food service business.

Look for Entry Points

The rat had to get into the kitchen somehow. Often, back doors are left open that create an easy entryway for pests. Ask your kitchen crew to keep the door closed when they are not actively entering or leaving the building. If necessary, install a hinge that causes the door to close on its own when the employees forget or have their hands full. The building that your restaurant is in may also have issues that allowed for an entry point to develop. Consider having the roof and exterior walls inspected for holes that could give rats access to the interior.

Be Strict About Cleaning Up Spills

Food spills attract rodents, and you can expect that there will be some crumbs here and there by the end of the day. However, your kitchen crew can do their best to clean up messes that they make as they work. You'll also want to watch out for food spills that develop outside as the crew takes out the trash. Hose down any areas that develop large trails of food debris and liquids to avoid attracting rodents to your kitchen.

Consult With a Rodent Control Specialist

If your team member saw signs of a single rodent, then you need to assume that there are more. Rodent populations increase fast, and you need a professional to determine the full extent of the problem. Working with a rodent control company helps you to get rid of the rats fast, and they can recommend safe control strategies that you can use around food without worrying about harming your kitchen crew and customers.

About Me

Choosing Ideal Pest Control

What do you want in a pest control company? Whether you are looking for a company that comes on time or a business that focuses on offering green solutions for your growing business, it pays to focus on the details. From paying attention to how companies take care of things to working on different factors that may impact your bottom line, being on the right side of pest control could make it a lot easier to take care of everything on your docket. For instance, when you have pest control, you can protect finances because surprise infestations may not be a problem. Check out this blog to learn more about extermination, and how to get what you need from a company.

Categories

Latest Posts

HOA Pest Control: Ensuring A Pest Free Community
22 May 2023

Homeowners associations (HOAs) play a crucial role

Squirrels Living In Your Attic? What You Need To Do To Get Rid Of Them
14 April 2023

If you have squirrels living in your attic, you ma

Don't Take Chances If You Spot Brown Recluse Spiders
8 March 2023

If you notice one or more brown recluse spiders in

Why Isn't Ant-Baiting A Do-It-Yourself Job?
25 January 2023

Many people will eventually discover ants in their

Keep Getting Ants In Your Kitchen? Reasons Why And How To Control Them
15 December 2022

If you keep seeing ants when you walk into your ki